Browse Author Index
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Yang, Jinglei, School of Mechanical and Aerospace Engineering, Nanyang Technological University, Singapore
Yangden, Pema, <p class="Abstract">Department of Chemical Engineering, Faculty of Engineering in Foreign Languages, National University of Science and Technology POLITEHNICA Bucharest, Bucharest, Romania</p>
Yangyuen, Suphan (Thailand)
Yanil, S., Computational Materials Processing and Engineering Research Group (CMERG) Department of Teacher Training in Mechanical Engineering, Faculty of Technical Education, King Mongkut’s University of Technology North Bangkok, Bangkok (Thailand)
Yanuhar, Uun, Department of Aquatic Resources Management, Brawijaya University, Indonesia
Yanuhar, Uun, Study Program of Aquatic Resource Management, Faculty of Fisheries and Marine Sciences, Brawijaya University, Malang (Indonesia)
Yanweerasak, Thanapol, Department of Civil Engineering, Faculty of Engineering, Kasetsart University Sriracha Campus Chonburi, Chon Buri, (Thailand)
Yapakai, Waraporn, Department of Aviation Management, Civil Aviation Training Center Thailand (Thailand)
Yargaya, Ado Ibrahim, Organic Synthesis, Electrochemistry and Natural Product Research Unit (OSEN), Department of Chemistry, Faculty of Science, King Mongkut’s University of Technology Thonburi, Bangkok, Thailand
Yarlagadda, P., Chemistry, Physics and Mechanical engineering- Queensland University of Technology (Australia)
Yarmo, MA., School of Chemical Science and Food Technology, Universiti Kebangsaan Malaysia (Malaysia)
Yasni, Sedarnawati, Department of Food Science and Technology, Faculty of Engineering and Technology, IPB University, Bogor, Indonesia
Yasuda, K., Department of Mechanical Information Science and Technology, Kyushu Institute of Technology, Fukuoka (Japan)
Yasurin, Patchanee, Theophane Venard School of Biotechnology, Assumption University, Bangkok, Thailand
Yasurin, Patchanee, Food Biotechnology Program, Faculty of Biotechnology, Assumption University, Bangkok, Thailand
Yasurin, Patchanee, Theophane Venard School of Biotechnology, Assumption University of Thailand, Bangkok, Thailand
Yasurin, Patchanee, Department of Food Biotechnology, Faculty of Biotechnology, Assumption University, Bangkok, Thailand
Yasurin, Patchanee, Department of Biotechnology, Theophane Venard School of Biotechnology, Assumption University, Bangkok, (Thailand)
Yasurin, Patchanee, Theophane Venard School of Food Biotechnology and Innovation, Assumption University of Thailand, Bangkok, (Thailand)
Yasurin, Patchanee, Department of Food Biotechnology, Theophane Venard School of Biotechnology, Assumption University, Bangkok (Thailand)
Yasurin, Patchanee, Department of Food Biotechnology, Theophane Venard School of Biotechnology, Assumption University, Bangkok, Thailand
Yasurin, Patchanee, Department of Food Biotechnology, Theophane Venard School of Biotechnology, Assumption University of Thailand, Bangkok, Thailand
Yawichai, Nattapong, Industrial Engineering Department, Faculty of Engineering, Chiang Mai University (Thailand)
Yawut, Natpaphan, Department of Industrial Engineering, Faculty of Engineering, Chiang Mai University, Chiang Mai, Thailand Office of Research Administration, Chiang Mai University, Chiang Mai, (Thailand)
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