Applied Science and Engineering Progress
Author Details
Ratanapoompinyo, Jakaphan, Department of Food Biotechnology, Faculty of Biotechnology, Assumption University, Bangkok, Thailand
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Vol 15, No 1 (Jan.–Mar. 2022) - Research Articles
Influence of Sulfuric Acid Pretreatment and Inhibitor of Sugarcane Bagasse on the Production of Fermentable Sugar and Ethanol
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Vol 14, No 3 (2021) - Review Article
Production of Food Flavouring Agents by Enzymatic Reaction and Microbial Fermentation
Abstract PDF
