Browse Author Index
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Inchoorrun, Natsacha, Expert Center of Innovative Health Food, [Inno-Food], Research and Development Group for Bio- Industries, Thailand Institute of Scientific and Technological Research (TISTR) 12120 (Thailand)
Ingprasert, Nutthaphon, Master of Business Administration, University of the Thai Chamber of Commerce (Thailand)
Inlerd, Intira, College of Medicine and Public Health, Ubon Ratchathani University (Thailand)
Intacharoen, Patiparn, Department of Power Engineering Technology, College of Industrial Technology, King Mongkut's University of Technology North Bangkok (Thailand)
Intaratchaiyakit, Narongdej, Assistant Professor, Division of Civil Engineering, Faculty of Engineering and Architecture, Rajamangala University of Technology Tawan-ok (Uthenthawai Campus) (Thailand)
Inthapichai, Sutthimon (Thailand)
Inthung, Sucheewan, Faculty of Science and Technology, Chiang Mai Rajabhat University (Thailand)
Intrachooto, Singh, Research and Innovation for Sustainability Center, Magnolia Quality Development Corporation Limited (Thailand)
Inuppatam, Chutima, Division of Material and Process Engineering Technology, Faculty of Engineering and Technology, King Mongkut’s University of Technology North Bangkok, Rayong Campus (Thailand)
Inyim, Nannapasorn, Environmental Engineering, Faculty of Engineering, Ramkhamhaeng University (Thailand)
Isarankura Na Ayutthaya, Siriorn, Department of Power Engineering Technology, College of Industrial Technology, King Mongkut’s University of Technology North Bangkok (Thailand)
Issarachevavat, Kobkit, Department of Industrial Management Technology Engineering, Thonburi University Northern Campus, Lamphun (Thailand)





